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Pig Keeping Housing Feeding and General

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ISBN-10: 1406797596

ISBN-13: 9781406797596

Edition: 2006

Authors: W. D. Peck

List price: $27.95
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This book is a complete guide to all aspects of pig keeping. Full of practical advice, instruction, and useful diagrams and photos, it focuses mainly on the three most important aspects of pig keeping - Housing, Feeding and General Management. Contents Include: Policies in Perspective Choosing the System Housing Pig Keeping Equipment Feeding in Theory Feeding In Practice Feeding A Matter of Choice Breeding Better Pigs Management Breeding Stock Management Farrowing Management Rearing Management Fattening Health and Disease Copper or Gold? Grading Standards for Bacon Pigs Price Conversion Table Chemical Analyses of Feeding Stuffs Standard Rations for Home Mixing Useful Addresses Notifiable…    
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Book details

List price: $27.95
Copyright year: 2006
Publisher: Read Books
Binding: Perfect 
Pages: 252
Size: 5.50" wide x 8.50" long x 0.75" tall
Weight: 0.748
Language: English