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Probiotics and Health Claims

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ISBN-10: 140519491X

ISBN-13: 9781405194914

Edition: 2010

Authors: Wolfgang Kneifel, Seppo Salminen

List price: $150.00
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Book details

List price: $150.00
Copyright year: 2010
Publisher: John Wiley & Sons, Limited
Publication date: 1/7/2011
Binding: Hardcover
Pages: 360
Size: 7.00" wide x 9.90" long x 1.02" tall
Weight: 2.046
Language: English

Professor Wolfgang Kneifel, Head of Food Quality Assurance Division, Department of Food Science and Technology, BOKU - University of Natural Resources and Applied Life Sciences, Vienna, Austria#60;br#62;#60;p#62;#60;br#62;#60;p#62;Dr Seppo Salminen, Professor in Food Development and Director, Functional Foods Forum, University of Turku, Finland

Introduction
Probiotics and health - future perspectives
Health claims and functional foods - a European perspective
The role of meta-analysis in the evaluation of clinical trials
Health claims and dietary recommendations and in the US - current challenges
Probiotics and health research in the US
Probiotics and health claims - a Japanese perspective
Probiotics and health claims - a Chinese perspective
Probiotics an health claims - an Indian perspective
Applied studies with probiotics - fundamentals for meeting the health claims
Probiotics research - the pediatric perspective
Probiotics and health claims related to pharmaceutical preparations
Probiotics an health claims - the perspective of feed industry
Probiotics and health claims - an industrial perspective
Probiotics and health claims - from strain to product A. Wind Denmark - to be confirmed, or Arthur Ouwehand and co-worker
Probiotics and health claims - how to be met by SME's
Probiotic products - how can they meet the requirements?
Probiotics and health claims - hurdles for new applications?
Probiotics and health claims - challenges for tailoring their efficacy
Probiotics and innovation