Complete Beer Course Boot Camp for Beer Geeks: from Novice to Expert in Twelve Tasting Classes

Name: Complete Beer Course Boot Camp for Beer Geeks: from Novice to Expert in Twelve Tasting Classes
Price: 3.4 USD
Availability: InStock
ISBN: 9781402797675

ISBN-10: 1402797672

ISBN-13: 9781402797675

Edition: 2013

Authors: Joshua M. Bernstein

List price: $27.95

30 day, 100% satisfaction guarantee!

Marketplace

2 new & used from $3.40

what's this?

Rush Rewards U
Members Receive:

You have reached 400 XP and carrot coins. That is the daily max!

Description:

It's a great time to be a beer drinker, but also the most confusing, thanks to the dizzying array of available draft beers. Expert Joshua Bernstein comes to the rescue with The Complete Beer Course, demystifying the sudsy stuff and breaking down the elements that make beer's flavor spin into distinctively different and delicious directions. Structured around a series of easy-to-follow classes, his course hops from lagers and pilsners to hazy wheat beers, Belgian-style abbey and Trappist ales, aromatic pale ales and bitter IPAs, roasty stouts, barrel-aged brews, belly-warming barley wines, and mouth-puckering sour ales. There is even a class on international beer styles and another on…

Book details

List price: $27.95
Copyright year: 2013
Publisher: Sterling Publishing Co., Inc.
Publication date: 9/3/2013
Binding: Hardcover
Pages: 320
Size: 8.50" wide x 9.25" long x 1.25" tall
Weight: 2.772
Language: English



Acknowledgments


Introduction: Beyond the Light Beer



The Beer Essentials


Understanding and Appreciating the World's Greatest Beverage



Take it From the Bottom


Lagers, Pilsners, and More Pleasures of Cold Fermentation



Cut Through the Haze


Witbiers, Hefeweizens, and Other Cloudy Wheat Beers



The Lighter Side of Drinking


Pale Ales



The Bitter Truth


IPAs



Toasting to a Higher Power


Trappist and Abbey-Style Ales



Turn on the Dark


Stouts, Porters, and Additional Inky Delights



Cure for the Cold


Barley Wines and Other Winter Warmers



Over a Barrel


Aging Beer in Wood



Pucker Up


Sour and Weld Ales



Around the World in so Pints


International Beer Styles



Bring it on Home


Cellaring Beer and Pairing Brews with Food


Beer Weeks


Glossary


Index


Picture Credits