Edible Wild Plants A North American Field Guide to over 200 Natural Foods

Name: Edible Wild Plants A North American Field Guide to over 200 Natural Foods
Price: 16.01 USD
Availability: InStock
ISBN: 9781402767159

ISBN-10: 1402767153

ISBN-13: 9781402767159

Edition: 1990

Authors: Thomas Elias, Peter Dykeman

List price: $24.99

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Description:

Already a huge success in previous editions, this must-have field guide now features a fresh new cover, as well as nearly 400 color photos and detailed information on over 200 species of edible plants all across North America. With all the plants conveniently organized by season, enthusiasts will find it very simple to locate and identify their desired ingredients. Each entry includes images, plus facts on the plant's habitat, physical properties, harvesting, preparation, and poisonous look-alikes. The introduction contains tempting recipes for jams, jellies, and berry pies, and there's a quick-reference seasonal key for each plant, along with a list of poisonous plants best avoided. -…

Book details

List price: $24.99
Copyright year: 1990
Publisher: Sterling Publishing Co., Inc.
Publication date: 4/7/2009
Binding: Paperback
Pages: 288
Size: 5.37" wide x 8.25" long x 0.75" tall
Weight: 1.100
Language: English