Dairy Modernization

ISBN-10: 1401841716

ISBN-13: 9781401841713

Edition: 2005

Authors: Roger W. Palmer

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The business management and decision-making processes involved in dairy modernization are discussed in great detail in this publication, helping producers select the correct facility and management systems for a modern dairy. The reader will understand the logical planning process presented and the many options available to producers contemplating upgrading their facilities. Detailed discussions of the advantages and disadvantages of the many different options available help the reader make informed decisions.
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Book details

List price: $106.95
Copyright year: 2005
Publisher: Delmar Cengage Learning
Publication date: 1/10/2005
Binding: Hardcover
Pages: 316
Size: 8.25" wide x 10.00" long x 0.75" tall
Weight: 1.628
Language: English

Evaluating Your Current Operation
Strategy Development
Business Planning
Facility Planning
Animal Handling Needs
Animal Housing Options
Freestall Barn Features
Freestall and Bedding Options
Site Selection
Milking Center Options
Feeding the Dairy Herd
Manure Handling Options
Animal Acquisition
Heifer Raising Options
Labor Requirements and Scheduling
Labor Management
Record Keeping
Contracting for Services
Fitting all the Pieces Together
Expansion Examples
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