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Re-Imagining Milk Cultural and Biological Perspectives

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ISBN-10: 1138927619

ISBN-13: 9781138927612

Edition: 2nd 2016 (Revised)

Authors: Andrea S. Wiley

List price: $32.99
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Description:

Written explicitly for undergraduates, Re-imagining Milk demonstrates how a particular commodity can be used to illustrate ethnocentric beliefs about the universal goodness of milk; biological variation in human populations; political and economic processes that inform dietary policies, nutrition education, and current trends in globalization; the utility of a biocultural approach to the study of food; the cultural construction of a commodity that is consumed by many students on a daily basis, or if not, certainly is one that students "know" they "should" consume daily.
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Book details

List price: $32.99
Edition: 2nd
Copyright year: 2016
Publisher: Taylor & Francis Group
Publication date: 12/7/2015
Binding: Paperback
Pages: 156
Size: 7.00" wide x 9.75" long x 0.50" tall
Weight: 0.792
Language: English