Introduction to Organic and Biochemistry

ISBN-10: 1133109764

ISBN-13: 9781133109761

Edition: 8th 2013

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Gain a solid foundation in organic chemistry and the chemistry of the human body, as well as a better understanding of biochemical interactions with INTRODUCTION TO ORGANIC AND BIOCHEMISTRY, 8e. Designed to make challenging information accessible to everyone and ideal for those entering health careers, this proven book shows chemistry applied to normal human biochemical pathways and discusses biochemical conditions present in disease.
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Book details

List price: $301.95
Edition: 8th
Copyright year: 2013
Publisher: Brooks/Cole
Publication date: 1/1/2012
Binding: Hardcover
Pages: 704
Size: 8.50" wide x 10.75" long x 1.00" tall
Weight: 3.652
Language: English

Mary K. Campbell is Professor Emeritus of Chemistry at Mount Holyoke College, where she taught biochemistry, general chemistry, and physical chemistry as well as advised undergraduates working on biochemical research projects. Her avid interest in writing led to the publication of the first of many highly successful editions of this textbook. Originally from Philadelphia, Dr. Campbell received her Ph.D. from Indiana University and completed postdoctoral work in biophysical chemistry at Johns Hopkins University. Her area of interest includes researching the physical chemistry of biomolecules, specifically, spectroscopic studies of proteinnucleic acid interactions.

Shawn O. Farrell, a native of Northern California, received his B.S. in Biochemistry from University of California, Davis, studying carbohydrate metabolism. He completed his Ph.D. in Biochemistry at Michigan State University, where he focused on the study of fatty acid metabolism. Dr. Farrell became interested in biochemistry while in college, as it was relevant to his passion for bicycle racing. He raced competitively for 15 years and now officiates bicycle races worldwide. He has worked at Colorado State University for the last 16 years, teaching undergraduate biochemistry lecture and laboratory courses. Professor Farrell has written scientific journal articles about specific research projects and about laboratory teaching, as well as articles for sports publications, such as SALMON, TROUT AND STEELHEADER magazine. He is co-author of this highly successful biochemistry text.

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