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Forager's Harvest A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

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ISBN-10: 0976626608

ISBN-13: 9780976626602

Edition: 2006

Authors: Samuel Thayer

List price: $22.95
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A practical guide to all aspects of edible wild plants: finding and identifying them, their seasons of harvest, and their methods of collection and preparation. Each plant is discussed in great detail and accompanied by excellent color photographs. Includes an index, illustrated glossary, bibliography, and harvest calendar. The perfect guide for all experience levels.
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Book details

List price: $22.95
Copyright year: 2006
Publisher: Forager's Harvest
Publication date: 5/1/2006
Binding: Paperback
Pages: 368
Size: 6.00" wide x 9.00" long x 0.75" tall
Weight: 1.826

Samuel Thayer is an internationally known authority on edible wild plants. His first book, The Forager's Harvest, has won three awards.