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Dr. Bob's Trans Fat Survival Guide Why No Fat, Low Fat, Trans Fat Is Killing You!

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ISBN-10: 0972890726

ISBN-13: 9780972890724

Edition: N/A

Authors: Robert Demaria, Laura A. Meyer

List price: $16.95
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Description:

This book explains the dangers of trans fat, commonly called hydrogenated and partially hydrogenated fat, as well as how to recognize them in everyday foods by properly reading the labels. Along with trans fat, learn the different types of fats, which ones are beneficial, and which ones should be used for cooking, baking, and eating. Includes information on how to eliminate dangerous fats and take on a healthier approach to life. This book will encourage and empower readers to make better choices and learn to live an optimal and healthy life.
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Book details

List price: $16.95
Publisher: Drugless Healthcare Solutions
Publication date: 10/3/2005
Binding: Paperback
Pages: 142
Size: 6.25" wide x 9.25" long x 0.50" tall
Weight: 0.594

Preface
Introduction
The Demise of Fat
Fat - Why and Why Not?
Fat Facts
Omega Fat: Tying the Essential Fats Together
Fat Phobia
Correcting Cholesterol Confusion
Trans Fat Truth
Reading the Label Right
Winning the Pain Game
ADHD to Alzheimer's: The Trans Fat Connection
Trans Fat: The Saboteur to Your Health
Sugar
Fats: Which to Cook or Not to Cook? That is the Question
Trans Fat-Free Foods
The Transition
The Best Food Pyramid
Resources
Index