Skip to content

Bartending Inside-Out The Guide to Profession, Profit, and Fun

Best in textbook rentals since 2012!

ISBN-10: 0964201976

ISBN-13: 9780964201972

Edition: 3rd

Authors: Lori Marcus

List price: $19.95
Blue ribbon 30 day, 100% satisfaction guarantee!
what's this?
Rush Rewards U
Members Receive:
Carrot Coin icon
XP icon
You have reached 400 XP and carrot coins. That is the daily max!

Description:

This concise reference offers those who have chosen bartending as their primary profession--as well as those who bartend part-time--the tools to achieve success. In addition to teaching the basics--how to pour; the differences between the vast array of gins, scotches, tequilas, and vodkas; how beer, wine, and spirits are made; and which glassware to use for each beverage--the guide provides critical information on the nuts and bolts of customer service, checking IDs, dealing with intoxicated customers, tipping, and inspiring a bar crew to work as a team. Including a glossary of common bar terms and recipes for more than 125 cocktails this third edition features updates in bartending…    
Customers also bought

Book details

List price: $19.95
Edition: 3rd
Publisher: Cadillac Press
Publication date: 4/1/2008
Binding: Paperback
Pages: 160
Size: 5.50" wide x 8.50" long x 0.50" tall
Weight: 0.506
Language: English

Lori Marcus, a former restaurateur, has been a professional mixologist for more than 20 years. She lives in Crystal Bay, Nevada.