Cooking with Coconut Flour A Delicious Low-Carb, Gluten-Free Alternative to Wheat

Name: Cooking with Coconut Flour A Delicious Low-Carb, Gluten-Free Alternative to Wheat
Price: 5.43 USD
Availability: InStock
ISBN: 9780941599634

ISBN-10: 0941599639

ISBN-13: 9780941599634

Edition: 2005

Authors: Bruce Fife

List price: $14.95

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Description:

Coconut flour is a delicious, healthy alternative to wheat. It is high in fibre, low in digestible carbohydrate, and a good source of protein. These coconut flour recipes are designed with your health in mind. Every recipe is completely free of wheat, gluten, soy, fats, and artificial sweeteners. Coconut is naturally low in carbohydrate and recipes include both regular and reduced sugar versions. Coconut flour provides many health benefits. It can improve digestion, help regulate blood sugar, protect against diabetes, help prevent heart disease and cancer, and aid in weight loss.

Book details

List price: $14.95
Copyright year: 2005
Publisher: Piccadilly Books, Limited
Publication date: 6/1/2005
Binding: Paperback
Pages: 160
Size: 5.50" wide x 8.25" long x 0.50" tall
Weight: 0.440



Coconut Flour


Quick Breads


Muffins


Cookies and Crackers


Cakes


Pies and Pastries


Savoury Dishes


Resources


Index