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Tillamook Cheese Cookbook Celebrating over a Century of Excellence

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ISBN-10: 0882409123

ISBN-13: 9780882409122

Edition: N/A

Authors: Kathy Holstad

List price: $23.99
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Description:

Back in 1909, a handful of dairy farmers in Tillamook County, Oregon, formed the Tillamook County Creamery Association. More than 100 years later, they are still using the original recipe. Tillamook Cheese is an award-winning American favorite and a household name. Over the years some of the greatest cheese recipes in the world have been developed, tested, and tasted in anticipation of the release of this one of a kind cookbook. The Tillamook Cheese Cookbookincludes recipes such as Cheddar Scallion Biscuits, Cheesy Chicken Tetrazzini, and Twice-baked Cheese Soufflé with Deviled Crab Sauce. An entire section is devoted to the Queen of comfort Food—Mac n’ Cheese. Each year, the co-op sponsors…    
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Book details

List price: $23.99
Publisher: Graphic Arts Center Publishing Company
Publication date: 5/15/2013
Binding: Paperback
Pages: 224
Size: 9.25" wide x 9.25" long x 0.75" tall
Weight: 2.266
Language: English