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Clinical Guide to Oncology Nutrition

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Representing the most current oncology nutrition research, this new edition is the clinician's guide to understanding the nutritional needs and risks of cancer patients and to anticipating and responding with appropriate nutrition care. This guide explores the fundamentals from nutrition screening to therapy protocols to pharmacological management with new chapters devoted to ACS survivor guidelines, reimbursement guidelines and outcomes research.
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Book details

List price: $65.00
Edition: 2nd
Copyright year: 2006
Publisher: Academy of Nutrition & Dietetics
Binding: Hardcover
Pages: 270
Weight: 1.694
Language: English