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Dressing and Cooking Wild Game From Field to Table: Big Game, Small Game, Upland Birds and Waterfowl

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ISBN-10: 086573108X

ISBN-13: 9780865731080

Edition: Revised 

Authors: Complete Hunter Staff, Creative Publishing International Editors

List price: $22.00
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Description:

This popular best-seller is a comprehensive guide to field-dressing and cooking great-tasting big game, small game, upland birds and waterfowl. The color photographs, step-by-step directions and variety of recipes make this a unique kitchen reference.
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Book details

List price: $22.00
Publisher: Quarto Publishing Group USA
Publication date: 9/1/1999
Binding: Hardcover
Pages: 160
Size: 8.75" wide x 11.25" long x 0.50" tall
Weight: 1.848
Language: English

Introduction
Field Dressing Wild Game
Selecting and Sharpening Hunting Knives
Big Game: Field Dressing and Transport
Hanging, Aging, and Skinning Big Game
Butchering Big Game
Dressing Small Game
Portioning Small Game
Dressing Upland Birds and Waterfowl
Portioning Upland Birds and Waterfowl
Birds and Small Game: Final Cleaning Steps
Freezing Wild Game
Big Game: Recipes
Cooking Big Game
Big-Game Sausage
Big-Game Mincemeat
Corning Big Game
Small Game: Recipes
Cooking Small Game
Upland Game Birds: Recipes
Cooking Upland Game Birds
Waterfowl: Recipes
Cooking Waterfowl
Stuffing Recipes
Game Stock
Sauces and Marinades
Smoking wild Game
Index