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Epicurean Collector Exploring the World of Culinary Antiques

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ISBN-10: 0821227599

ISBN-13: 9780821227596

Edition: 2002

Authors: Patrick Dunne, Southern Accents Magazine Editors, Charles Walton

List price: $40.00
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Many of us have some family heirloom connected with cooking or eating that has been passed down through the generations. Patrick Dunne has made a career of collecting and researching the history of these culinary implements and, in this book, presents his accumulated knowledge.
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Book details

List price: $40.00
Copyright year: 2002
Publisher: Little Brown & Company
Publication date: 6/14/2002
Binding: Hardcover
Pages: 192
Size: 9.50" wide x 10.00" long x 0.75" tall
Weight: 2.684
Language: English

Patrick Dunne is a sixth generation Southerner, and proprietor of Lucullus, an antique store in New Orleans. He lives in Louisiana.