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Salt Sugar Fat How the Food Giants Hooked Us

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ISBN-10: 0812982193

ISBN-13: 9780812982190

Edition: 2014

Authors: Michael Moss

List price: $18.00
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Description:

#1 NEW YORK TIMES BESTSELLEREvery year, the average American eats thirty-three pounds of cheese and seventy pounds of sugar. Every day, we ingest 8,500 milligrams of salt, double the recommended amount, almost none of which comes from the shakers on our table. It comes from processed food, an industry that hauls in $1 trillion in annual sales. In Salt Sugar Fat, Pulitzer Prize-winning investigative reporter Michael Moss shows how we ended up here. Featuring examples from Kraft, Coca-Cola, Lunchables, Frito-Lay, Nestlé, Oreos, Capri Sun, and many more, Moss's explosive, empowering narrative is grounded in meticulous, eye-opening research. He takes us into labs where scientists calculate the…    
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Book details

List price: $18.00
Copyright year: 2014
Publisher: Random House Publishing Group
Publication date: 2/18/2014
Binding: Paperback
Pages: 480
Size: 5.25" wide x 8.00" long x 1.25" tall
Weight: 1.144
Language: English