List price: $30.00Copyright year: 2010Publisher: Chronicle Books LLCPublication date: 5/25/2011Binding: HardcoverPages: 208Size: 7.75" wide x 10.25" long x 0.88" tall Weight: 2.046Language: English
Tom Colicchio is chef & co-owner, with Danny Meyer, of the Gramercy Tavern in New York. He has taught at the Aspen Food & Wine Classic, Macy's De Gustibus, Williams-Sonoma, & cooking schools across the country. He lives in New York City.
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