Skip to content

Bread and Democracy in Germany

Best in textbook rentals since 2012!

ISBN-10: 0801495865

ISBN-13: 9780801495861

Edition: 1989

Authors: Alexander Gerschenkron, Charles Maier

List price: $32.95
Blue ribbon 30 day, 100% satisfaction guarantee!
what's this?
Rush Rewards U
Members Receive:
Carrot Coin icon
XP icon
You have reached 400 XP and carrot coins. That is the daily max!

Description:

A classic in its field, Bread and Democracy in Germany has been widely praised since its publication in 1943 for its account of German political and economic development. In his preface, Alexander Gerschenkron states: "The primary purpose of this study is to show, first, how, before 1914, the machinery of Junker protectionism is agriculture, coupled with the Junker philosophy . . . delayed the development of democratic institutions in Germany; and second, how the Junkers contrived to escape almost unscathed from the German revolution of 1918 and how this fact contributed to the constitutional weakness and subsequent disintegration of the Weimar Republic." Emphasizing the importance of the…    
Customers also bought

Book details

List price: $32.95
Copyright year: 1989
Publisher: Cornell University Press
Publication date: 9/15/1989
Binding: Paperback
Pages: 276
Size: 6.00" wide x 9.00" long x 0.64" tall
Weight: 1.232
Language: English

The late Alexander Gerschenkron held a degree of Doctor Rerum Politicarum from the University of Vienna. He was Chief of the Foreign Areas Section at the Federal Reserve Board, as well as Walter S. Barker Professor of Economics and Director of the Economic History Workshop, Harvard University.

Charles S. Maier is Leverett Saltonstall Professor of History at Harvard University and author of Dissolution: The Crisis of Communism and the End of East Germany.