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Herbs and Spices

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ISBN-10: 0789489392

ISBN-13: 9780789489395

Edition: 2002

Authors: Jill Norman, Jill Norman

List price: $30.00
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Description:

The first illustrated guide to cover the whole spectrum of herbs and spices for culinary use. Herbs & Spices is an indispensable reference that shows how to prepare fresh and dried herbs, how to use herbs and spices in cooking, and details everything that other books on the subject leave out. Containing a unique collection of recipes, from herb and spice mixes to rubs, pastes, salsas, and marinades, these authentic formulas will encourage cooks to think creatively and experiment on their own. Grouped by aroma and taste, with step-by-step preparation techniques and beautiful full-color photography, this book describes 60 herbs and the benefits of using them fresh or dried, and focuses on 60…    
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Book details

List price: $30.00
Copyright year: 2002
Publisher: Dorling Kindersley Publishing, Incorporated
Publication date: 10/28/2002
Binding: Hardcover
Pages: 336
Size: 7.50" wide x 9.50" long x 1.00" tall
Weight: 2.750
Language: English