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Nutritional Management of Renal Disease

ISBN-10: 068304740X

ISBN-13: 9780683047400

Edition: 1st 1996

Authors: Joel D. Kopple, Shaul G. Massry

List price: $105.00
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Description:

This in-depth review of metabolism and nutritional management of patients with renal disease is now in its Second Edition! Chapter topics are clearly defined and each chapter integrates basic and clinical sciences. Illustrations, diagrams, and tables enhance the text. New features include the latest National Kidney Foundation Clinical Practice Guidelines on Nutrition in Chronic Renal Failure; the most recent scientific discoveries and the latest techniques for assessing nutritional status in renal disease; and literature reviews on patients who receive continuous veno-venous hemofiltration with or without dialysis. An easy-to-use book for busy clinicians, with extensive and up-to-date references, it provides information relevant to everyday practice.
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Book details

List price: $105.00
Edition: 1st
Copyright year: 1996
Publisher: Lippincott Williams & Wilkins
Binding: Hardcover
Pages: 929
Size: 7.25" wide x 10.25" long
Language: English

Contributing Authorsp. ix
Foreword to the First Editionp. xiii
Forewordp. xv
Preface to the First Editionp. xvii
Prefacep. xix
Altered Nutrient Metabolism
Protein and Amino Acid Metabolism in Renal Disease and in Renal Failurep. 1
Carbohydrate Metabolism in Renal Failurep. 25
Altered Lipid Metabolism and Serum Lipids in Renal Disease and Renal Failurep. 41
Uremic Toxicity and its Effects on Metabolism and Body Function
Uremic Toxicityp. 63
Oxidant Stressp. 99
Carbonyl Stress in Uremiap. 111
Homocysteinep. 117
Cytosolic Calcium in Chronic Renal Failure, Diabetes Mellitus, and Phosphate Depletionp. 125
Metabolic and Nutritional Responses to Acidemiap. 151
Protein-Energy Malnutrition
Management of Cardiovascular Risk Factors in Renal Failurep. 159
Causes of Protein-Energy Malnutrition in Chronic Renal Failurep. 167
Malnutrition as a Risk Factor of Morbidity and Mortality in Patients Undergoing Maintenance Dialysisp. 183
Role of Inflammation in Malnutrition and Atherosclerosis in Chronic Renal Failurep. 199
Effect of Malnutrition and Changes in Protein Intake on Renal Functionp. 213
Assessment of Protein-Energy Nutritional Statusp. 223
Nutritional Treatment of Chronic Renal Disease
Influence of Dietary Protein Intake on the Progression of Chronic Renal Insufficiencyp. 241
Calcium, Phosphorus, and Vitamin D Metabolism in Renal Diseases and Chronic Renal Failurep. 261
Nutritional Management of Water, Sodium, Potassium, Chloride, and Magnesium in Renal Disease and Renal Failurep. 287
Trace Element Metabolism in Renal Diseasep. 299
Vitamin Metabolism and Requirements in Renal Disease and Renal Failurep. 315
Carnitine in Renal Failurep. 357
Nutrition and Anemia in End-Stage Renal Diseasep. 369
Nutritional Management of Nondialyzed Patients with Chronic Renal Failurep. 379
Nutritional and Nonnutritional Management of the Nephrotic Syndromep. 415
Nutritional Management of End-Stage Renal Disease
Nutritional Management of Patients Undergoing Maintenance Hemodialysisp. 433
Intradialytic Parenteral Nutritionp. 467
Nutritional Effects and Nutritional Management of Chronic Peritoneal Dialysisp. 477
Nutritional Management of Renal Transplantationp. 513
Nutritional Management of the Child with Kidney Diseasep. 527
Treatment of Acute Renal Failure
Nutritional Management of Acute Renal Failurep. 549
Nutritional Management of Patients Treated with Continuous Renal Replacement Therapyp. 573
Miscellaneous Therapies in Renal Failure
Therapeutic Use of Growth Factors in Renal Diseasep. 581
Drug-Nutrient Interactions in Renal Failurep. 593
Rehabilitative Exercise Training in Patients Undergoing Dialysisp. 605
Nutritional Factors in Hypertensionp. 621
Achieving Patient Adherence to Diet Therapyp. 629
Nutrition Plans, Meal Patterns, and Supplements for Acute and Chronic Renal Failurep. 641
Subject Indexp. 649
Table of Contents provided by Ingram. All Rights Reserved.