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Canal House Cooking Winter and Spring

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ISBN-10: 0615340709

ISBN-13: 9780615340708

Edition: 2011

Authors: Melissa Hamilton, Christopher Hirsheimer, Christopher Hirsheimer, Christopher Hirsheimer

List price: $19.95
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Description:

CANAL HOUSE COOKING VOLUME, N° 3, WINTER&SPRING is a collection of our favorite winter and spring recipes, ones we cook for ourselves, our friends, and our families all during the cold winter months and straight through the exciting arrival of spring.
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Book details

List price: $19.95
Copyright year: 2011
Publisher: Andrews McMeel Publishing
Publication date: 10/25/2011
Binding: Paperback
Pages: 124
Size: 7.00" wide x 9.25" long x 0.50" tall
Weight: 0.858
Language: English

Christopher Hirsheimer is executive editor of "Saveur". Her photographs appear regularly in "Saveur" and in numerous cookbooks, including "Fried & True". She lives in rural Pennsylvania.