Mr. Boston Official Bartender's Guide

ISBN-10: 0470390654

ISBN-13: 9780470390658

Edition: 67th 2009 (Guide (Instructor's))

Authors: Anthony Giglio, Jim Meehan, Boston's Staff, Ben Fink

List price: $14.95
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For over 70 years, Mr. Boston has been the definitive drink guide for amateurs and professionals alike. This classic bartending authority includes 1,400 drink recipes ranging from the traditional to the trendy, presented alphabetically with clear, easy-to-follow instructions. This updated edition features 200 new recipes from the best bartenders in the country, a completely revised section on party planning, and a new look including all-new 4-color photography, as well as the most up-to-date information available on bartending trends, ingredients, and equipment. Drink recipes include everything from martinis and cosmopolitans to screwdrivers and champagne punch. The book also includes comprehensive information on liquors, wines, and beers, and answers to countless common bartending questions. Whether you are an amateur setting up a home bar or a professional who needs the recipe for a Gin Fizz, a Rum Relaxer, or Scotch Holiday Sour, Mr. Boston has the answer.
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Book details

List price: $14.95
Edition: 67th
Copyright year: 2009
Publisher: John Wiley & Sons, Incorporated
Publication date: 11/10/2008
Binding: Hardcover
Pages: 336
Size: 4.00" wide x 7.25" long x 0.75" tall
Weight: 0.880
Language: English

Jim Meehan's career behind the bar spans fourteen years, from Madison, Wisconsin, to New York City. He compiled the latest recipes for Mr. Boston and Food & Wine's annual cocktail book, and he writes a monthly column for Sommelier Journal. He is a managing partner of PDT, a cocktail lounge in Manhattan's East Village.

Bar Basics
Cocktail Classics
Cordials and Liqueurs
Frozen Drinks
Hot Drinks
Eggnogs and Punches
Wine in Mixed Drinks
Nonalcoholic Drinks
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