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Madhur Jaffrey's World-Of-the-East Vegetarian Cooking A Cookbook

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ISBN-10: 0394748670

ISBN-13: 9780394748672

Edition: 1981

Authors: Madhur Jaffrey

List price: $27.95
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Description:

From her own India, from Bali, Japan, China, from Far Eastern and Middle Eastern countries, Madhur Jaffrey brings us tantalizing new dishes, new flavors and new aromas. 400 recipes using nutritious ingredients.
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Book details

List price: $27.95
Copyright year: 1981
Publisher: Knopf Doubleday Publishing Group
Publication date: 11/12/1981
Binding: Paperback
Pages: 480
Size: 8.00" wide x 8.00" long x 1.20" tall
Weight: 1.848
Language: English

Now regarded by many as the world authority on Indian food, Madhur Jaffrey was born in Delhi and is an award-winning actress and bestselling cookery author. Her first book, An Invitation to Indian Cookery, was published in 1973 and since then she has written over 15 cookbooks, now considered classics in their field, including Madhur Jaffrey's Ultimate Curry Bible and Madhur Jaffrey's World Vegetarian. She has appeared in over 20 films, including Merchant Ivory's Heat and Dust and Cotton Mary. In 2006 she published her memoir of childhood, Climbing the Mango Trees.

Acknowledgments
Introduction
Vegetables
Beans and Dried Peas
Rice and Other Grains
Soy Milk, Bean Curd, and Wheat Gluten
Eggs
Milk Products
Noodles, Pancakes, and Breads
Soups
Little Salads, Appetizers, Snacks, and Drinks
Condiments, Dips, Chutneys, and Relishes
Desserts and Sweetmeats
Sample Menus
General Information
Sources
Index