Preserving Today

Name: Preserving Today
Price: 5.69 USD
Availability: InStock
ISBN: 9780394586533

ISBN-10: 0394586530

ISBN-13: 9780394586533

Edition: N/A

Authors: Jeanne Lesem

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Description:

A former food editor takes a new look at the age-old tradition of putting up fruits and vegetables against the coming winter. Lesem shows how to make various sauces, jellies, pickles, and more to spice up everyday meals. She creates innovative flavors using the food processor, the microwave, and the freezer. Also, she sprinkles her book with quotations from old almanacs, diaries, newspapers, and cookbooks to bring a lovely bit of nostalgia to the modern American table. 168 recipes. Line drawings throughout.

Book details

Publisher: Knopf Doubleday Publishing Group
Publication date: 3/10/1992
Binding: Hardcover
Pages: 264
Size: 7.00" wide x 10.25" long x 1.00" tall
Weight: 1.496
Language: English