Revolutionary Chinese Cookbook Recipes from Hunan Province

Name: Revolutionary Chinese Cookbook Recipes from Hunan Province
Price: 18.72 USD
Availability: InStock
ISBN: 9780393062229

ISBN-10: 0393062228

ISBN-13: 9780393062229

Edition: N/A

Authors: Fuchsia Dunlop, Georgia Glynn Smith, Georgia Glynn Smith

List price: $39.95

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Description:

Authentic recipes and fascinating tales from one of China's most vibrant culinary regions. Fuchsia Dunlop is the author of the much-loved and critically acclaimed Sichuanese cookbook Land of Plenty, which won the British Guild of Food Writers' Jeremy Round Award for best first book and which critic John Thorne called "a seminal exploration of one of China's great regional cuisines." Now, with Revolutionary Chinese Cookbook, she introduces us to the delicious tastes of Hunan, Chairman Mao's home province. Hunan is renowned for the fiery spirit of its people, its beautiful scenery, and its hearty peasant cooking. In a selection of classic recipes interwoven with a wealth of history, legend,…

Book details

List price: $39.95
Publisher: W. W. Norton & Company, Incorporated
Publication date: 2/17/2007
Binding: Hardcover
Pages: 304
Size: 7.90" wide x 10.00" long x 1.10" tall
Weight: 2.728
Language: English