Kitchen Ecosystem Creating a Perpetual Pantry and Integrating Fresh, Preserved, and Other Simple Recipes into Your Kitchen

Name: Kitchen Ecosystem Creating a Perpetual Pantry and Integrating Fresh, Preserved, and Other Simple Recipes into Your Kitchen
Price: 4.78 USD
Availability: InStock
ISBN: 9780385345125

ISBN-10: 0385345127

ISBN-13: 9780385345125

Edition: 2014

Authors: Eugenia Bone

List price: $32.00

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Description:

Gena Bone's "kitchen ecosystem" is a set of interconnected fresh and preserved foods that reflects her mostly Mediterranean palate, simple locavorism, and easy strategies for creating a perpetual patnry that, as a bonus, will save time and money while enhacing the flavor of every dish you make. The 400 recipes in this comprehensive cookbook showcase how 40 common ingredients can be used in three ways: fresh, preserved, and by using parts usually tossed to boost the flavor of a whole new dish. Just about everything, it turns out, can be transformed into a preserve, stock, marinade, syrup, zest, jam, jelly, pickle, or condiment that can be used in or with other recipes. The yield? Food that…

Book details

List price: $32.00
Copyright year: 2014
Publisher: The Crown Publishing Group
Publication date: 9/30/2014
Binding: Paperback
Pages: 416
Size: 8.25" wide x 10.00" long x 1.50" tall
Weight: 2.640
Language: English

EUGENIA BONE writes for many national magazines and newspapers, including Saveur, Food & Wine, Gourmet, Harper's Bazaar, Marie Claire, and the New York Times. Her Web site, etable.net, is devoted to seasonal culinary arts.