| |
| |
| |
Introduction to the Biotechnology Work Place | |
| |
| |
| |
The Modern Biotechnology Industry: A Broad Overview | |
| |
| |
| |
The Business of Biotechnology: The Transformation of Knowledge into Products | |
| |
| |
| |
Pharmaceutical/Biopharmaceutical Products | |
| |
| |
| |
Product Quality and Biotechnology | |
| |
| |
| |
Introduction to Product Quality Systems | |
| |
| |
| |
Biotechnology and the Regulation of Food and Medical Products | |
| |
| |
| |
Documentation, the Foundation of Quality | |
| |
| |
| |
Quality Systems in the Production Facility | |
| |
| |
| |
Quality Systems in the Laboratory | |
| |
| |
| |
Safety in the Laboratory | |
| |
| |
| |
Introduction to a Safe Workplace | |
| |
| |
| |
Working Safely in the Laboratory: General Considerations and Physical Hazards | |
| |
| |
| |
Working Safely with Chemicals | |
| |
| |
| |
Working Safely with Biological Materials | |
| |
| |
| |
Math in the Biotechnology Laboratory: An Overview | |
| |
| |
| |
Basic Math Techniques | |
| |
| |
| |
Proportional Relationships | |
| |
| |
| |
Relationships and Graphing | |
| |
| |
| |
Descriptions of Data (Descriptive Statistics) | |
| |
| |
| |
Laboratory Measurements | |
| |
| |
| |
Introduction to Quality Laboratory Measurements, Tests and Assays | |
| |
| |
| |
Introduction to Instrumental Methods and Electricity | |
| |
| |
| |
The Measurement of Weight | |
| |
| |
| |
The Measurement of Volume | |
| |
| |
| |
The Measurement of Temperature | |
| |
| |
| |
The Measurement of pH, Selected Ions and Conductivity | |
| |
| |
| |
Measurements Involving Light A | |
| |
| |
Basic Principles and Instrumentation | |
| |
| |
| |
Quality Assays and Tests | |
| |
| |
| |
Introduction to Quality Laboratory Tests and Assays | |
| |
| |
| |
Measurements Involving Light B | |
| |
| |
Applications and Methods | |
| |
| |
| |
Laboratory Solutions | |
| |
| |
| |
Preparation of Laboratory Solutions A: Concentration Expressions and Calculations | |
| |
| |
| |
Preparation of Laboratory Solutions B: Basic Procedures and Practical Information | |
| |
| |
| |
Solutions: Associated Procedures and Information | |
| |
| |
| |
Laboratory Solutions to Support the Activity of Biological Macromolecules | |
| |
| |
| |
Culture Media for Intact Cells | |
| |
| |
| |
Basic Separation Methods | |
| |
| |
| |
Introduction to Filtration | |
| |
| |
| |
Introduction to Centrifugation | |
| |
| |
| |
Introduction to Bioseparations | |
| |
| |
| |
Computers in the Laboratory | |
| |
| |
| |
Computers: An Overview | |
| |
| |
| |
Data Handling with Computers | |
| |
| |
| |
Applications of the Internet to Biotechnology | |