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No-Salt, Lowest-Sodium International Cookbook

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ISBN-10: 0312355718

ISBN-13: 9780312355715

Edition: 2007

Authors: Donald A. Gazzaniga, Maureen A. Gazzaniga, Michael B. Fowler, Jeannie Gazzaniga Moloo

List price: $38.99
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Description:

When a serious heart problem caused Don Gazzaniga to give up his career in communications, he was warned to keep to a diet with very little salt or other sodium. Undaunted, he discovered a way to continue enjoying the meals he loved and still keep his sodium level far below what most cardiologists feel they can expect from their patients. The idea has led to three published books found on the kitchen shelves of thousands of grateful families dealing with congestive heart failure. First came a large general cookbook. It was followed by a baking book, and then a book of recipes for light meals and snacks. What could be next? Before Don's illness, he and his wife, Maureen, traveled a lot.…    
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Book details

List price: $38.99
Copyright year: 2007
Publisher: St. Martin's Press
Publication date: 11/13/2007
Binding: Hardcover
Pages: 400
Size: 6.50" wide x 9.75" long x 1.25" tall
Weight: 1.364
Language: English

Acknowledgments
Introduction
Foreword
Preface: Health Benefits Rich in Ethnic Cuisines
What Is Megaheart.com?
Where We Get Our Nutrition Data
Using This Cookbook with Diabetes Management
Bread in Every Cuisine
Desserts & Sweets
Sauces & Spices
Meat
Light Meals
Bread
Seafood
Side Dishes
Breakfast
Ingredients Used in This Book
Supplies
Diabetic No-Salt, Lowest-Sodium Daily Meal Planner
Glossary
Nutrient Values
Index