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Flavours of Korea

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ISBN-10: 0233986359

ISBN-13: 9780233986357

Edition: 1991

Authors: Marc Millon, Kim Millon

List price: $17.99
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Description:

Flavours of Koreais written for both the practical cook and the armchair cook. Illustrated with Kim Millon's superb photographs and line drawings, it tells not only of the tastes but also of the sights, sounds and traditions of town and country. About 150 easy-to-follow recipes teach the home cook the secrets of a hitherto little known cuisine. There are recipes for classics such as pajon (scallion pancake), bulgogi (soy-and-sesame marinaded beef), chapchae (a delicious noodle and vegetable medley), pimbimpap (a one-dish mixture of rice and any assortment of cultivated and wild vegetables and roots), and of course kim chi in all its fiery manifestations.
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Book details

List price: $17.99
Copyright year: 1991
Publisher: Andre Deutsch
Publication date: 7/1/1991
Binding: Paperback
Pages: 201
Size: 6.00" wide x 9.00" long x 0.75" tall
Weight: 0.990