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Food and Cooking of Russia

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ISBN-10: 0140464719

ISBN-13: 9780140464719

Edition: 1983

Authors: Lesley Chamberlain

List price: $7.95
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Book details

List price: $7.95
Copyright year: 1983
Publisher: Penguin Publishing Group
Publication date: 4/1/1986
Binding: Paperback
Pages: 1
Size: 1.00" wide x 1.00" long x 1.00" tall
Weight: 0.990
Language: English

The topics of Lesley Chamberlain's numerous books range from food to philosophy. He is a regular contributor to newspapers & journals in Britain & the United States, including "The Times" & "The Times Literary Supplement" (both of London). Her last book was "Nietzsche in Turin". She lives in London.