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Servsafe Manager

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ISBN-10: 013390847X

ISBN-13: 9780133908473

Edition: 6th 2015 (Revised)

Authors: National Restaurant Association Education Foundation Staff

List price: $83.29
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Description:

THE definitive book for food safety training and certification Updated to the new 2013 FDA Food Code, the new ServSafe® Manager Book, Sixth Edition, continues to be ideal for courses that cover the basics, condensed courses, continuing education, and even 1-2 day seminars. The updated book will help readers prepare for the ServSafe Food Protection Manager Certification Exam, and more importantly, it will promote adherence to food safety practices on-the-job. Food safety has never been more important to the restaurant industry and its customers. Based on the 2013 FDA Food Code, the ServSafe Manager Book focuses on the preventative measures to keep food safe. To better reflect the changing…    
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Book details

List price: $83.29
Edition: 6th
Copyright year: 2015
Publisher: Pearson Education
Publication date: 5/12/2014
Binding: Paperback
Size: 8.50" wide x 11.00" long x 0.50" tall
Weight: 1.430
Language: English