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Study Guide for on Baking

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ISBN-10: 013237305X

ISBN-13: 9780132373050

Edition: 3rd 2013

Authors: Sarah R. Labensky, Priscilla A. Martel, Eddy Van Damme

List price: $19.99
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Book details

List price: $19.99
Edition: 3rd
Copyright year: 2013
Publisher: Pearson Education, Limited
Publication date: 4/27/2012
Binding: Paperback
Pages: 224
Size: 8.50" wide x 11.00" long x 0.25" tall
Weight: 0.902
Language: English