Nutrition, Health, and Safety for Young Children Promoting Wellness
List price: $67.99
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Description: This book provides students with a comprehensive understanding of the nutrition, health, and safety needs of young children from birth through 8 years of age. The book is designed to give future teachers practical, applied, easy-to-understand information that will prepare them to serve young children in the family child care, childcare center, preschool and early primary school setting. Students will find the case scenarios woven throughout the chapters engaging and an effective means to transfer the learning of concepts to real life settings. This transfer of learning is reinforced by web video clips available at the MyEducationlab website that bring what students read and learn to life.
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All the information you need in one place! Each Study Brief is a summary of one specific subject; facts, figures, and explanations to help you learn faster.
List price: $67.99
Copyright year: 2011
Publisher: Pearson Education, Limited
Publication date: 2/8/2010
Size: 8.25" wide x 10.75" long x 1.00" tall
|The Interconnection of Nutrition, Health, and Safety|
|Teaching Wellness Concepts to Young Children|
|Promoting Good Nutrition|
|Foundations of Optimal Nutrition|
|Understanding the Science of Nutrition|
|Feeding Infants and Toddlers|
|Feeding Preschoolers and School-Age Children|
|Promoting Healthful Practices|
|Creating a Climate of Heath and Wellness|
|Health Screening and Assessment|
|Managing Infectious Disease|
|Teaching Children with Special Health Needs|
|Children's Mental Health|
|Ensuring Physical and Emotional Safety|
|Creating Safe Environments|
|Promoting Safe Practices through Effective Classroom Management|
|Responding to Emergencies and Illness|
|Child Abuse and Neglect|