Skip to content

On Cooking and MyCulinaryLab

Spend $50 to get a free DVD!

ISBN-10: 013211612X

ISBN-13: 9780132116121

Edition: 5th 2011

Authors: Labensky, Sarah R. Labensky, Priscilla A. Martel, Alan M. Hause

List price: $167.13
Blue ribbon 30 day, 100% satisfaction guarantee!
Out of stock
what's this?
Rush Rewards U
Members Receive:
Carrot Coin icon
XP icon
You have reached 400 XP and carrot coins. That is the daily max!

Description:

This package contains:0135101530: MyCulinaryLab -- Valuepack Access Card0013715576X: On Cooking: A Textbook of Culinary Fundamentals
Customers also bought

Book details

List price: $167.13
Edition: 5th
Copyright year: 2011
Publisher: Pearson Education
Publication date: 4/13/2010
Binding: Mixed Media
Size: 9.00" wide x 11.00" long x 1.75" tall
Weight: 7.194
Language: English