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On Cooking and MyCulinaryLab

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ISBN-10: 013211612X

ISBN-13: 9780132116121

Edition: 5th 2011

Authors: Labensky, Sarah R. Labensky, Priscilla A. Martel, Alan M. Hause

List price: $167.13
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This package contains:0135101530: MyCulinaryLab -- Valuepack Access Card0013715576X: On Cooking: A Textbook of Culinary Fundamentals
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Book details

List price: $167.13
Edition: 5th
Copyright year: 2011
Publisher: Pearson Education
Publication date: 4/13/2010
Binding: Mixed Media
Size: 9.00" wide x 11.00" long x 1.75" tall
Weight: 7.194
Language: English