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Quality Service What Every Hospitality Manager Needs to Know

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ISBN-10: 0130930180

ISBN-13: 9780130930187

Edition: 2002

Authors: William B. Martin

List price: $106.65
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For courses in Customer Service, Hospitality Management, and Travel and Tourism. A must-read for all practicing and future hospitality managers, this text serves as a step-by-step guide to providing high-quality customer service. It applies to the entire spectrum of hospitality, including restaurants, hotels, clubs, theme parks, travel, and tourism, and includes as many examples from the various sectors of the industry as possible. These examplesalong with numerous exercises and a multitude of figures are what make this text directly applicable to the real world of hospitality.
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Book details

List price: $106.65
Copyright year: 2002
Publisher: Prentice Hall PTR
Publication date: 12/14/2019
Binding: Paperback
Pages: 224
Size: 7.25" wide x 9.50" long x 0.50" tall
Weight: 0.748
Language: English

What Quality Service Is and What You Can Do about It
Customer Expectations: The Procedural Side
Customer Expectations: The Personal Side
Creating a Quality Service Culture and Supportive Leadership Climate
Defining What Quality Service Is for You
Weaving Quality Service into Your Operation
Assessing Progress and Rewarding Successes
Maintaining Quality Service with Continuous Quality Improvement