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Lightweight Gourmet Drying and Cooking Food for the Outdoors Life

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ISBN-10: 0070342482

ISBN-13: 9780070342484

Edition: 1994

Authors: Alan Kesselheim

List price: $10.95
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Description:

Whether you are headed into the mountains for a weeekend's hiking or around The Horn in a sailing boat, low-volume, lightweight food is a universal need of those who travel off the beaten track. But eating well in the wilds does not have to mean overpriced and often unpalatable prepackaged trail food.
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Book details

List price: $10.95
Copyright year: 1994
Publisher: McGraw-Hill Professional Publishing
Binding: Paperback
Pages: 88
Size: 4.75" wide x 8.25" long x 0.25" tall
Weight: 0.242
Language: English

Alan Kesselheim dries his food in Bozeman, Montana, where he lives with his wife and three children. He is the author of five books, including "Water and Sky: Reflections of a Northern Year" and "Going Inside," and has published hundreds of magazine articles.