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Madhur Jaffrey's Step-by-Step Cooking Over 150 Dishes from India and the Far East Including Thailand, Indonesia and Malaysia

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ISBN-10: 0066214025

ISBN-13: 9780066214023

Edition: 2001 (Large Type)

Authors: Madhur Jaffrey

List price: $37.50
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Book details

List price: $37.50
Copyright year: 2001
Publisher: HarperCollins Publishers
Binding: Hardcover
Pages: 272
Size: 8.75" wide x 11.25" long x 1.00" tall
Weight: 3.036

Now regarded by many as the world authority on Indian food, Madhur Jaffrey was born in Delhi and is an award-winning actress and bestselling cookery author. Her first book, An Invitation to Indian Cookery, was published in 1973 and since then she has written over 15 cookbooks, now considered classics in their field, including Madhur Jaffrey's Ultimate Curry Bible and Madhur Jaffrey's World Vegetarian. She has appeared in over 20 films, including Merchant Ivory's Heat and Dust and Cotton Mary. In 2006 she published her memoir of childhood, Climbing the Mango Trees.