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Cheese Chronicles A Journey Through the Making and Selling of Cheese in America, from Field to Farm to Table

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ISBN-10: 0061451169

ISBN-13: 9780061451164

Edition: 2009

Authors: Liz Thorpe

List price: $18.00
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Book details

List price: $18.00
Copyright year: 2009
Publisher: HarperCollins Publishers
Publication date: 8/11/2009
Binding: Paperback
Pages: 400
Size: 5.50" wide x 8.25" long x 1.00" tall
Weight: 0.792
Language: English

A Yale graduate, Liz Thorpe left a "normal" job in 2002 to work the counter at New York's famed Murray's Cheese. She managed and expanded their wholesale business, designed cheese menus for the country's best restaurants, coauthored The Murray's Cheese Handbook , and followed her passion for cheese. She is now the vice president of Murray's, and lives in Brooklyn with her husband and two cats.