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Salad As a Meal Healthy Main-Dish Salads for Every Season

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ISBN-10: 006123883X

ISBN-13: 9780061238833

Edition: 2011

Authors: Patricia Wells

List price: $34.99
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Book details

List price: $34.99
Copyright year: 2011
Publisher: HarperCollins Publishers
Publication date: 4/5/2011
Binding: Hardcover
Pages: 368
Size: 8.25" wide x 9.25" long x 1.50" tall
Weight: 3.014
Language: English

PATRICIA WELLS is a former food critic for the Parisian newspaper L'Expressand now writes the restaurant column for the International Herald Tribune. Wells has written numerous cookbooks, which have been translated into several languages, including her translation of Joel Robuchon's Simply French, which won the 1991 James Beard Foundation Award for the Best International Cookbook.