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Ultimate Shrimp Book More Than 650 Recipes for Everyone's Favorite Seafood Prepared in Every Way Imaginable

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ISBN-10: 0060934166

ISBN-13: 9780060934163

Edition: 2002

Authors: Bruce Weinstein, Mark Scarbrough

List price: $17.99
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Description:

Savor the flavor of America's favorite seafood in The Ultimate Shrimp Book. Dive into this collection of more than 650 shrimp recipes. Whether you love shrimp fried, steamed, baked, broiled, or grilled, in mole sauce, cream sauce, cocktail sauce, peanut sauce, or garlic sauce, crispy, crunchy, tender, hot, or cold, you're about to fall in love with shrimp all over again. Rediscover the classics like shrimp rmoulade or go cutting edge with sweet and spicy black pepper caramel shrimp. Try shrimp twists on familiar international favorites like paprikash and vindaloo. And don't forget the crowd pleasers like shrimp nachos and popcorn shrimp. For a formal dinner, a quick family meal, or a tasty…    
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Book details

List price: $17.99
Copyright year: 2002
Publisher: HarperCollins Publishers
Publication date: 3/19/2002
Binding: Paperback
Pages: 264
Size: 7.50" wide x 9.25" long x 0.56" tall
Weight: 0.836

BRUCE WEINSTEIN is the bestselling coauthor of the Ultimate cookbook series, including The Ultimate Ice Cream Book. He is a contributing editor to Eating Well and a columnist for weightwatchers.com ("The Every Day Gourmet"), as well as Today's Health & Wellness ("Five After Five"). He has also written for Cooking Light, Relish magazine, Gourmet, the Washington Post, Wine Spectator, Fine Cooking, and numerous other publications. Weinstein has also appeared on the Today show, the CBS Early Show, and The View, among other programs. He lives in Litchfield County, Connecticut.