Killer Cocktails An Intoxicating Guide to Sophisticated Drinking

Name: Killer Cocktails An Intoxicating Guide to Sophisticated Drinking
Price: 7.78 USD
Availability: InStock
ISBN: 9780060740726

ISBN-10: 0060740728

ISBN-13: 9780060740726

Edition: 2005

Authors: David Wondrich, Erica Mulherin, Bill Milne

List price: $19.95

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Description:

Killer Cocktails is a unique hands-free, stand-up guide with all the advice and guidelines you need to set up a home bar and learn the art of mixing cocktails the right way. The drinks you'll find in here avoid novelty products, artificial flavors, and colors not found in nature. They're heavy on tradition and light on trendiness. You also might learn a thing or two, from the origins of the John Collins (no Toms, Dicks, or Harrys here) to why the Daiquiri should be resurrected from its status as the wimp of all cocktails (it was JFK's fave, after all). And that's not all. While respecting the traditions of balance and simplicity that our mixological forefathers founded, Killer Cocktails…

Book details

List price: $19.95
Copyright year: 2005
Publisher: HarperCollins Publishers
Publication date: 5/3/2005
Binding: Paperback
Pages: 128
Size: 8.75" wide x 9.25" long x 0.50" tall
Weight: 0.880
Language: English

David Wondrich is one of the world's foremost authorities on cocktails and their history. A contributing editor at Esquireand Wine and Spirits, he has written for numerous other publications on the subject, including the New York Times, OMagazine, Saveur, Bon Appetit, Real Simple, and Drinks, and is the author of Esquire Drinks and Killer Cocktails.