Brewmaster's Table Discovering the Pleasures of Real Beer with Real Food

Name: Brewmaster's Table Discovering the Pleasures of Real Beer with Real Food
Availability: InStock
ISBN: 9780060005719

ISBN-10: 0060005718

ISBN-13: 9780060005719

Edition: 2005

Authors: Garrett Oliver, Denton Tillman

List price: $19.99

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Garrett Oliver shows how beer is made, & leads the reader through the range of flavours & styles available from around the world. Arguing that beer is more versatile than wine, he goes on to pair his favourite drink with various foods, where it can intensify flavours in brilliant matches that may surprise.

Book details

List price: $19.99
Copyright year: 2005
Publisher: HarperCollins Publishers
Publication date: 5/3/2005
Binding: Paperback
Pages: 384
Size: 7.32" wide x 9.13" long x 1.22" tall
Weight: 2.596

Garrett Oliver is the Brewmaster of the Brooklyn Brewery and author of The Brewmaster's Table: Discovering the Pleasures of Real Beer with Real Food . He has won many awards for his beers, is a frequent judge for international beer competitions, and has made numerous radio and television appearances as a spokesperson for craft brewing.



Acknowledgments


Introduction



The Basics



What Is Beer?



A Brief History of Beer



Principles of Matching Beer with Food



Brewing Traditions



Lambic



Wheat Beer



The British Ale Tradition



The Belgian Ale Tradition



The Czech-German Lager Tradition



New Traditions-American Craft Brewing



Unique Specialties



The Last Word


Glassware, Temperature, Storage, and Service


Beer with Food: A Reference Chart


Index