Salad as a Meal Healthy Main-Dish Salads for Every Season
List Price: $34.99
Publisher: HarperCollins Publishers
Binding: Trade Cloth
Size: 8.25" wide x 9.25" long x 1.50" tall
"Patricia Wells is a genuine phenomenon." An authority on French cuisine, she writes regularly for Food & Wine, The New York Times, and Travel & Leisure, and she is the restaurant critic for L'Express, the French newsweekly, and The International Herald Tribue. Ms. Wells and her husband live in Paris and in a farmhouse in Provence.
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