Browse Cooking : Methods : Canning & Preserving (Page 1)

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Lessons in Elementary Physics

by Balfour Stewart

2010
9781147126556
List Price: $38.75

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Health Progress and Administration in the West Indies

by Murray John, John Murray, Rubert W. Boyce

2010
9781140557876
List Price: $35.75

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Cooking with Home Storage

by Peggy Layton, Vicki Tate

1999
9781882723393

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Wild Fermentation The Flavor, Nutrition, and Craft of Live-Culture Foods

by Sandor Ellix Katz, Sally Fallon

2003
9781931498234
List Price: $25.00

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Good Stuff Cookbook Over 300 Delicacies to Make at Home

by Helen Witty

1997
9780761102878
List Price: $14.95

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Ball Complete Book of Home Preserving 400 Delicious and Creative Recipes for Today

by Judi Kingry, Lauren Devine

2006
9780778801313
List Price: $22.95

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Food Drying Techniques

by Carol W. Costenbader

1999
9781580172189
List Price: $3.95

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New Preserves Pickles, Jams, and Jellies

by Anne V. Nelson

2005
9781592288243
List Price: $14.95

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Canning the Amish Way

by Adrienne F. Lund, Walter C. Pitts

1994
9781886645066
List Price: $6.95

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Jams and Jellies

by Bridgewater Book Company Staff

1995
9781572150485

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Pickles and Preserves

by Bridgewater Book Company Staff

1995
9781572150492

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Jams, Pickles and Chutneys (Best Kept Secrets of the Women's Institute)

by Midge Thomas


9780743221139
List Price: $17.84

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$68.78 new (1 offer)

Ranch Hand

by Art Hagen

2009
9781441552938
List Price: $29.99

EChapter 40: America Confronts the Post Cold War Era, 1992 2000

Edition: 13th 2015
9781305552920
List Price: $2.95

Everywomans Canning Book

by Mary Burke Hughes

2009
9780217475358
List Price: $14.14

Preserve (Cookery)


9780600611424
List Price: $26.85

Preserve (Cookery)


9780600616368
List Price: $19.83

Preserves

by Lindy Wildsmith


9781841727141
List Price: $18.60

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