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Menu Degustation

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ISBN-10: 9812326553

ISBN-13: 9789812326553

Edition: 2004

Authors: Anderson Ho

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Anderson presents his personal collection of recipes to be served as a tasting menu. He prefers to create a course of small New Asian dishes of choice morsels, served beautifully on attractive dinnerware, to excite rather than to shock the palate.
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Book details

Copyright year: 2004
Publisher: Marshall Cavendish c/o Times E
Binding: Hardcover
Size: 9.09" wide x 9.80" long x 0.94" tall
Weight: 2.2