Skip to content

Vietnam

Best in textbook rentals since 2012!

ISBN-10: 186450028X

ISBN-13: 9781864500288

Edition: 1st 2000

Authors: R. Sterling, T. Hoang

List price: $11.95
Blue ribbon 30 day, 100% satisfaction guarantee!
what's this?
Rush Rewards U
Members Receive:
Carrot Coin icon
XP icon
You have reached 400 XP and carrot coins. That is the daily max!

Vietnam lays itself bare at the table and, with this unique guide, the reader will embark on an unforgettable culinary adventure.
Customers also bought

Book details

List price: $11.95
Edition: 1st
Copyright year: 2000
Publisher: Lonely Planet Publications
Binding: Paperback
Pages: 256
Size: 4.50" wide x 6.50" long x 0.60" tall
Weight: 0.638
Language: English

Introduction
The Culture of Vietnamese Cuisine
History
How Vietnamese Eat
Table Etiquette
Staples and Specialities
Rice
Pho
Nuoc Mam
Herbs and Spices
Flavouring Agents and Sauces
Sundries
Fruit
Vegetables
Fish, Meat and Fowl
Drinks
Alcoholic Drinks
Non Alcoholic Drinks
Home Cooking and Traditions
The Kitchen
Utensils
Cooking Methods
Celebrating with Food
Tet
Foods of Tet
Other Tets
Tet Doan Ngo
Regional Variations
The North
The Centre
The South
The Bold Palate
The Bold Menu
Shopping and Markets
The Vietnamese Market
Floating Market
Things to Buy
Where to Eat and Drink
Where to Eat
Vegetarians and Vegans
Tipping
Where to Drink
Street Food
Eat Cake
A Vietnamese Banquet
Fit and Healthy
Recommended Reading
Photo Credits
Eat Your Words
Pronunciation Guide
Useful Phrases
English--Vietnamese Glossary
Vietnamese Culinary Dictionary
Index