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Preserves

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ISBN-10: 1841727148

ISBN-13: 9781841727141

Edition: N/A

Authors: Lindy Wildsmith

List price: $18.60
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This title includes 30 easy-to-follow recipes for making the most of fruits and vegetables by creating jams, pickles, preserves and liqueurs. There are guidelines on the rules of successful preserving, including sterilizing and setting points.
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Book details

List price: $18.60
Publisher: Ryland, Peters & Small Ltd
Pages: 64
Size: 6.55" wide x 6.62" long x 0.48" tall
Weight: 0.682