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Spanish Bar and Restaurant Cooking

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ISBN-10: 184092411X

ISBN-13: 9781840924114

Edition: N/A

Authors: Maria Ballinger-Solis, Natalia Ballinger-Solis

List price: $22.70
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This collection of authentic recipes with an emphasis on regional dishes is accompanied by step-by-step instructions and a guide to Spanish techniques and equipment. Paella, tapas and sangrias are just some of the recipes included.
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Book details

List price: $22.70
Publisher: Apple Press
Pages: 128
Size: 7.64" wide x 7.78" long x 0.69" tall
Weight: 1.254