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Thai Cooking From the Siam Cuisine Restaurant

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ISBN-10: 1556430752

ISBN-13: 9781556430756

Edition: N/A

Authors: Diana Hiranaga, Somchai Aksomboom, Kwanruan Aksomboom

List price: $25.00
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Description:

Siam Cuisine is a unique restaurant in Berkeley, California, which has been acclaimed since the early eighties for serving authentic Thai food rivaling that in Bangkok restaurants. Gathered here are more than 100 recipes for their superbly cooked dishes--chicken simmered in red curry with coconut and bamboo shoots...prawns and calamari with sweet basil and chilies...coconut soup with pickled garlic and red preserved bean curd.
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Book details

List price: $25.00
Publisher: North Atlantic Books
Publication date: 11/7/1989
Binding: Hardcover
Pages: 191
Size: 7.50" wide x 10.00" long x 1.00" tall
Weight: 1.496
Language: English