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Fundamental Food Microbiology:

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ISBN-10: 1466564431

ISBN-13: 9781466564435

Edition: 2013

Authors: Bibek Ray, Arun Bhunia

List price: $84.95
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Description:

Maintaining the high standard set by the previous bestselling editions, this book presents the most up-to-date information in this rapidly growing and highly dynamic field. Revised and expanded to reflect recent advances, this edition broadens coverage of foodborne diseases to include many new and emerging pathogens, as well as descriptions of the mechanism of pathogenesis. With the inclusion of many more easy-to-follow figures and illustrations, this text provides a comprehensive introductory source for undergraduates, as well as a valuable reference for graduate level and working professionals in food microbiology or food safety.
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Book details

List price: $84.95
Copyright year: 2013
Publisher: Taylor & Francis
Binding: Cloth Text 
Pages: 600
Size: 7.00" wide x 10.00" long x 1.75" tall
Weight: 3.366
Language: English